Straits Times E-Forum Reflection

Article: “Bengawan Solo” – ‘Life’ Section (Pg C4)

Question 1:
What are some factors that contribute to the success of the confectionery business?

Some factors contribute to the confectionery business are, the determination of the founder. She wants perfection in the 'kueh' and demand a non-change original taste of it. Patience of making a perfect recipe as she heed her customers' commends about her 'kueh' and make a change and modified the recipe and taste.

Question 2:
What are some learning points you can pick up from this article that you can apply in your personal life?

When I met trouble, never give up easily. Find out whats wrong and find way to deal with it. Heed advise and commends given by others and change rapidly if found out something is not right.